Overview
Commis Chef Jobs in Kurumankop, South Africa at Phoenix Recruitment
Location: Kurumankop
Restaurant
celebrating local
provenance, heritage
and
culture
based in the
Kalahari, Northern Cape
is looking for a
Commis Chef.
This is your to be part of an
award-winning culinary establishment
committed to
seasonal ingredients
and
sustainable practices.
Duties:
Assist in preparing ingredients, washing vegetables, chopping, and carrying out basic cooking tasks as directed.
Assist in managing inventory, ensuring sufficient supplies of ingredients are available and rotating stock to prevent waste.
Maintain a clean and organized workspace, washing dishes, cleaning equipment, and ensuring the kitchen adheres to hygiene standards.
Responsible for accurately following recipes and instructions provided by senior chefs.
Actively learning new skills and techniques under the guidance of their supervisors.
Collaborate effectively with other kitchen staff to ensure smooth service and
efficient operations
.
Requirements:
Grade 12
A formal culinary qualification
Fine dining
restaurant experience
.
At least 2+ years of experience
A foundation in food preparation and cooking techniques.
Accuracy in following recipes and instructions.
Organization and Cleanliness skills.
Able to work effectively with other chefs and following instructions.
Openness to learning new skills and techniques.
Title: Commis Chef
Company: Phoenix Recruitment
Location: Kurumankop, South Africa
Category: Restaurant/Food Service (Food & Beverage, Catering)
