Overview
Front of House Supervisor Jobs in Midrand, South Africa at Empact Group
Purpose of the role:
The successful applicant will be responsible for overseeing smooth operation of kitchen production, FOH operations, maintain consistency in all menu items and assist with monitoring inventory and communicating needs to the catering manager.
Education and Experience required:
Matric is essential
Relevant tertiary qualification in food and beverage services or culinary arts is compulsory
Minimum 2 Years’ experience of progressive/kitchen management is compulsory
Experience with stock control, ordering and receiving
Knowledge, Skills and Competencies:
Knowledge of the catering environment ranging from fine dining to restaurant dining
Knowledge of South African and industry specific laws
Management Skills
Communication Skills
Computer literate
Key areas of responsibility:
Oversee smooth operation of kitchen production and FOH operations
Maintain consistency for all menu items
Assist with monitoring inventory and communicating needs to the catering manager
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Title: Front of House Supervisor
Company: Empact Group
Location: Midrand, South Africa
Category: Restaurant/Food Service (Food & Beverage, Catering, Restaurant Manager, Server/Wait Staff), Hospitality / Hotel / Catering (Food & Beverage, Catering, Server/Wait Staff)
