Overview
Production Team Leader – Durban Jobs in Durban, KwaZulu-Natal at RCL FOODS Careers
Job Description
RCL Foods is recruiting for a driven, highly energized, Production Team Leader within the baking business unit.
The suitable candidate will be required to manage the operations of the production function so as to ensure products are manufactured correctly, cost effectively, on time and in full and in accordance with the quality standards, whilst maximizing plant efficiencies and adhering to systemic
processes. Manage and control staff. Is accountable for the whole shift.
This role will be based in Durban and reporting to the Production Manager.
This role is a Permanent role.
Duties & Responsibilities
Shift start up
? Check all machinery for cleanliness and ensure in good working order
? Pre-run critical points with maintenance staff
? Report right number of staff at the right time for the shift to Shift supervisor
? Communicate production plan with the make up team
? Check production control sheets are completed correctly
? Conduct regular staff meetings with direct subordinates
? Report maintenance issues to Shift Supervisor
During shift
? Follow up throughout the shift to ensure production plan is being followed
? Sample finished product to check for quality, consistency, weight, volume and defects and take
corrective action when required
? Conduct temperature checks every 30 minutes throughout the baking process
? Check hourly targets are adhered to.
? Ensure adherence to process standards
? Control waste dough
? Assist Shift Supervisor with handover to next Shift Supervisor and maintenance
? Report anomaly/issues to Shift Supervisor immediately
Food Safety and Quality
Adhere to food safety guidelines as per company policies and procedures.
Abide by all Good Manufacturing Practices requirements as set out by the employer.
Ensure all work areas are cleaned and free from contaminants
Ensure the product produced is free from all contaminants by ensuring staff adhere to all GMP and
food safety requirements
Ensure that product produced has met all quality parameters.
General
? Timeously report any maintenance related issues which will affect the operation in the bakery
? Complete job cards for all maintenance work related to faulty equipment and machinery
? Report on problems, accidents or breakdowns to Shift Supervisor
? Ensure clean as you work policy is maintained and monitored at all times
? Using control documents provide handover and feedback on shift as well as root cause and
preventative action plan with Shift Supervisor
People Management
? Be aware of staffing requirement per shift and per team. Conduct daily headcount
? Identify training needs of staff and feedback to Shift Supervisor
? Conduct on the job training
? Take disciplinary action when necessary
? Conduct performance reviews twice yearly and monitor staff performance daily
Minimum Requirements
Education and Qualification:
Matric or equivalent NQF4
Experience and Training:
3+ years manufacturing operator experience.
2+ years perishable food manufacture and FMCG.
Skills/Knowledge
Full understanding of FSMS and OHS Act
Basic supervisory skills
Title: Production Team Leader – Durban
Company: RCL FOODS Careers
Location: Durban, KwaZulu-Natal
Category:
