Overview

On Call – Banquet Cook – The Charm on Main Jobs in Brewster, MA at Ocean Edge Resort & Golf Club

Come Join the Culinary Team as an On Call Banquet Cook at The Charm on Main and Ocean Edge Resort & Golf Club in Brewster.

Key Responsibilities Include:

  • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Know ingredients and communicate to front of house staff to ensure no allergies are compromised.
  • Maintain adequate supply of all prepared products on hand and ensures proper storage and refrigeration of same.
  • Practice correct food handling and food storage procedures according to federal, state, local and company regulations
  • Prepare, maintain and monitor quality control for hot food items including, but not limited to, meat, fish, fowl, sauces, stocks and seasonings.
  • Prepare proper plate and platter presentations for banquets; Ensure proper portion, arrangement, and food garnish.
  • Interacts with guests while operating a clean, organized action station.
  • Carve buffet meats as requested by guests.
  • Set up for meal periods by ensuring that stations are set up based upon anticipated volumes.
  • Keep equipment clean and in proper operating conditions.
  • Complete food requisitions to maintain inventory items.

Our Cooks must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he/she can perform the essential functions of the job, with or without reasonable accommodation:

  • Good working knowledge of the fundamentals of cooking, including: broil, sauté and grill, the making of soups and sauces and general food preparation.
  • Good working knowledge of accepted sanitation standards and state health codes for Massachusetts.
  • Basic mathematical skills necessary to understand recipes, measurements, requisition amounts and portion sizes.
  • Ability to read, write and understand the English language in order to complete requisitions read recipes and communicate with other employees and managers.
  • Sufficient manual dexterity of hands in order to use all kitchen tools, i.e. knives, spoons, spatulas, tongs, etc.
  • Ability to perform duties in small spaces.
  • Ability to perform duties within extreme temperature ranges.

Job Type: Full-time

Pay: $21.52 per hour

Experience:

  • Restaurant experience: 1 year (Preferred)

Ability to Relocate:

  • Brewster, MA 02631: Relocate before starting work (Required)

Work Location: In person

Title: On Call – Banquet Cook – The Charm on Main

Company: Ocean Edge Resort & Golf Club

Location: Brewster, MA

Category:

 

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