Overview
Kitchen Supervisor Jobs in Plettenberg Bay, Western Cape 6600 at Bootlegger Coffee Company
The Kitchen Supervisor is responsible for the daily operations of the kitchen and ensuring compliance to
the Bootlegger standards of perfection in all kitchen areas: prep, scullery, refuse, storage, staff management and budget forecasts.
Duties & Responsibilities
Make sure that the food is prepared to a high quality
Food is prepared without wastage.
Food orders prepared on time.
Assisting managers with ordering ingredients.
Ensuring stock is checked, signed and stored timeously.
Keeping control of the budget and profit margins.
Daily planning and delegating to members of the kitchen team.
Preparing rosters with management.
Assisting management with the discipline of staff.
Keeping staff meals within budget.
Ensuring kitchen safety.
Ensuring kitchen hygiene.
Ensuring equipment is serviced and operational.
Ensuring knives are kept sharp.
Ensuring first aid procedures are adhered to.
Ensuring accidents or relevant incidents are reported to management.
Requirements
2-4 years supervisory experience in a kitchen environment.
Team building capability.
Good communication skills.
Conflict resolution skills.
Dedication to providing exceptional customer service.
Job Type: Full-time
Pay: From R6Â 000,00 per month
Work Location: In person
Title: Kitchen Supervisor
Company: Bootlegger Coffee Company
Location: Plettenberg Bay, Western Cape 6600
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