Overview
Kitchen Manager Jobs in Pretoria at Lucky Bread Company
Seeking an experienced manager to oversee the daily operations of a production facility, ensuring food quality and production quantities are met. Motivates and cultivates a productive and positive environment.
Must have skills in team management and knowledge of food safety regulations, as well as strong communication and problem-solving skills.
Must have kitchen management experience of at least 3 years.
STAFF MANAGEMENT:
Supervise production staff (chefs, bakers, scullery, etc.)
Scheduling and training
Time Management evaluation
Performance reviews and provide feedback
HEALTH & SAFETY:
Ensuring recipe compliance and processes are being followed
Monitoring overall food prep processes
Enforce cleaning and safety processes are met
Maintain cleanliness and food safety processes
BUDGETS:
Monitor budgets and stock control
Stock takes and Stock monitoring
Food cost targets are being met
Send CV and contactable references to [email protected]
Job Type: Full-time
Work Location: In person
Application Deadline: 2025/07/05
Title: Kitchen Manager
Company: Lucky Bread Company
Location: Pretoria
