Overview
Food and Beverage manager Jobs in Graskop, South Africa at Bright Placements
Location: Graskop
Are you a seasoned hospitality professional with a passion for fine dining, world-class service, and leading high-performing teams? Our prestigious collection of ultra-luxury lodges and boutique hotels is seeking an experienced
Food & Beverage Manager
to oversee all F&B operations and deliver unforgettable guest experiences.
About the Role:
As F&B Manager, you will be responsible for the seamless execution of all dining operations, including à la carte, banqueting, bush dinners, wine pairings, and bar service. This
leadership
role requires
hands-on
management, staff development, inventory control, and maintaining the highest standards of
food quality
and
service excellence
.
Key Responsibilities:
Oversee daily operations across multiple outlets (restaurant, bar, in-room dining, and event catering)
Lead, train, and inspire F&B service teams to deliver exceptional guest experiences
Implement and maintain SOPs for service, hygiene, and stock control
Collaborate with Executive Chef on menu planning and wine pairings
Handle guest feedback with professionalism and ensure continuous service improvement
Manage budgets, purchasing, and cost control to optimize profitability
Uphold the brand’s reputation through a consistent luxury standard
Requirements:
Minimum 3–5 years’ F&B management experience in luxury 5-star properties or game lodges
Formal hospitality or F&B qualification preferred
Strong knowledge of food, wine, and cocktail service
Excellent leadership, communication, and organisational skills
High attention to detail, with a proactive and guest-centric mindset
Willingness to be based in remote or lodge environments
Perks & Benefits:
Competitive salary package
Live-in or accommodation options
Meals on duty, uniform, and potential for travel
Opportunity to grow within a leading luxury hospitality group
Title: Food and Beverage manager
Company: Bright Placements
Location: Graskop, South Africa
Category: Hospitality / Hotel / Catering (Food & Beverage, Catering, Server/Wait Staff), Restaurant/Food Service (Food & Beverage, Catering, Restaurant Manager, Server/Wait Staff)
