Overview
Blockman Jobs in Paarl at The Wagyu Experience
Job Title: Blockman
Location: Paarl, South Africa
Job Type: Part-Time
Experience Required:
Minimum 3 years of experience as a Blockman
Must reside in the Paarl area
Key Responsibilities:
Meat Preparation & Processing
Expert in all cuts of meat
Deboning of all fresh meat
Trimming, sorting, and bagging meat
Ensuring proper portioning and cutting of steaks and primal cuts as per customer specifications
Using machinery and tools to cut, slice, and grind meat
Inspecting and sorting meat based on quality, size, and type
Removing bones and trimming fat to obtain the required product
Operating butchery equipment, including the bandsaw
Food Safety & Hygiene
Ensuring cold rooms are clean and neat
Following proper meat handling procedures to maintain freshness and prevent contamination
Maintaining a clean and sanitary work area, complying with food safety regulations
Ensuring traceability of meat products (Transfers on relevant system)
Checking sell-by and expiry dates
Adhering to HACCP food safety standards
Monitoring cold chain temperatures
Stock & Inventory Management
Managing stock rotation (FIFO – First In, First Out)
Stock control and ordering to ensure sufficient carcasses and finished products
Conducting stock take and informing supervisors when stock levels are low
Reducing waste through proper portion control and packaging
Weighing and pricing meat correctly
Merchandising and promoting stock according to laid down procedures
Preventing wastage, shrinkage, and damages
Customer Service & General Duties
Providing excellent customer service and technical information on meat cuts
Preparing and breaking various meat carcasses according to specifications
Manufacturing mince, sausages, biltong and boerewors
Assisting with training staff on new products and procedures
Receiving and inspecting meat deliveries
Ensuring butchery-related equipment and utensils are clean
Assisting with point-of-sale operations
Assisting in maintenance and repair of equipment
Meat Packing
Cleaning meat cuts after processing
Packing meat in specified packaging as directed
Wrapping and sealing meat using manual or automated methods
Weighing and pricing packed meat
Arranging meat products attractively in display cases
Key Skills & Competencies:
Attention to detail
Good communication skills
Well-presented and well-spoken
Team player with a proactive attitude
Ability to work in a fast-paced environment
Good physical stamina for working in a cold environment
Requirements:
Must reside in surrounding areas
Own transport is required
Ability to work independently and as part of a team
Job Type: Part-time
Pay: R4Â 000,00 – R7Â 000,00 per month
Expected hours: 10 – 20 per week
Experience:
Blockman: 3 years (Required)
Language:
Afrikaans (Required)
Work Location: In person
Application Deadline: 2025/03/14
Title: Blockman
Company: The Wagyu Experience
Location: Paarl
